Fresh White Garlic refers to the bulb of a small lily like herbaceous plant Allium sativum grown across the warm parts of the globe. Alliaceae, the bulb is compound with layers of small sub-units referred to as cloves ranging in number from 10 – 20 per bulb, packed side by side around a thin core. The size of the bulbs and the cloves vary greatly. The bulbs may range in diameter from 3 – 6 cm. The culinary uses of Fresh White Garlic are very widespread. It is known for its strong aroma, taste and long lasting sharp acrid flavor. We offers our customers the choice of sourcing the best quality Garlic in the fresh, air dried as well as freeze dried forms.